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                  |  | AppetizersShrimp Cocktail $3.95
 Oyster Cocktail $3.95
 Fried Mushroom $3.50
 Onion Rings $3.50
 
 
 Soup & Salad
 Soup and Salad Bar $5.25
 Soup or Salad Bar $3.95
 
 
 Country Corner
 Veal Parmesan $7.50
 Country Fried Steak $6.45
 Grilled Chicken Breast $7.50
 1/4 Fried Chicken $5.95
 White add .25
 
 
 Ground Steak with Mushroom Gravy served w/ 2 vegetables $5.95
 Add $1.50 for side salad
 
 Vegetable Plate, three
 vegetables of your choice $4.25
 
 
 Children's Entrees
 10 years and under
 Chuckwagon steak  $3.25
 
 Drum Stick or Chicken Thigh $2.75
 Both include potato and
 one other vegetable
 
 Hamburger with
 French Fries $2.75
 Spaghetti, no vegetables $2.25
 
 
 Special Plates
 Adult sandwich plates $5.25
 
 Hamburger Platter, served with french fries and cole slaw with cheese $5.75
 
 Chicken salad sandwich with potatto chips and pickles $4.75
 
 Ruben Sandwich on rye with potato chips and pickles $5.25
 
 Grilled Cheese Sandwich
 & Bowl of  Soup $4.95
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            |  | All entrees in this column includeSoup or Salad, Choice of
 Baked Potatoe, Rice Pilaf or
 Steamed Broccoli
 
 Choice Steaks & Chops
 NY Cut Strip Sirloin $12.50
 US Rib Eye Steak $12.50
 Choice Filet Mignon $12.75
 US  Choice Top Sirloin Steak $10.50
 Two Center-Cut Pork Chops $10.50
 Chopped Sirloin Steak $9.25
 Steak & Shrimp Combination Plate $13.25
 
 Fresh Seafood
 Two Whole Catfish, fried $9.95
 Red Snapper $10.95
 broiled in lemon butter
 
 Stuffed Filet of Flounder $9.95
 crab meat stuffing
 
 Golden Butterfly Shrimp $11.50
 with special seafood sauce, add $1 for broiled
 
 Select Fried Oysters $10.95
 add $1 for broiled
 
 Fried Deep Sea Scallops $11.25
 add $1 for broiled
 
 Assorted Seafood Platter $12.50
 Scallops, osyers, shrimp, fish fillet and deviled crab,
 add $1 for broiled
 
 Cupboard Specialties
 Select Veal Cutlets $8.75
 with our own cream sauce
 
 Chicken Fried Steak $8.75
 with country gravy
 
 Grilled Calf Liver $8.50
 with onions an gravy
 
 Grilled Chicken Breast $8.50
 
 One-half Georgia Spring Chicken $9.50
 fried or charbroiled (allow 45 minutes for charbroil)
 
 Chicken Liver - Cupboard Style $8.75
 
 Generous Serving
 Real Italian Spaghetti $8.25
 topped with meat sauce, does not include
 potato or vegetable
 
 Desserts
 Ice Cream $1.50
 Homemade Pies $1.95
 Coconut, Lemon, Chocolate
 Pecan Pie $1.95
 Homemade Cobblers $1.95
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